Biscuit and Gravy Recipe Casserole: A Delicious Twist on a Classic

As the holidays approach, many of us are searching for new recipes to add to our repertoire. One classic dish that's perfect for a crowd is biscuits and gravy. But why settle for the same old recipe when you can try something new and exciting? In this article, we'll share a unique twist on traditional biscuits and gravy: a casserole recipe that combines the best of both worlds.

The beauty of this recipe lies in its simplicity. By using canned biscuits and packaged gravy mix, you can skip the hassle of making everything from scratch. But don't worry - we won't judge you for taking shortcuts! Instead, we'll show you how to elevate this comfort food classic with a few clever tweaks.

To start, preheat your oven to 350 degrees. Spray a 9x13 inch casserole dish with non-stick cooking spray and set it aside. Next, cook your sausage in a medium-sized skillet over medium-high heat until browned, breaking it up into small pieces as it cooks.

Once the sausage is done, drain any excess fat and add in some flour to coat the meat evenly. Cook for an additional minute before stirring in garlic powder, parsley, sage, salt, fennel, and black pepper. This will give your gravy a rich, savory flavor that's sure to please even the pickiest eaters.

Now it's time to assemble the casserole. Begin by sprinkling a layer of flour over the bottom of the prepared pan. Next, add a layer of chopped biscuit dough, followed by a layer of sausage and gravy mixture. Repeat this process until you've used up all of your ingredients, finishing with a layer of biscuits on top.

Finally, dot the top of the casserole with some cream cheese cubes and sprinkle with additional black pepper if desired. Bake in the preheated oven for 35-40 minutes, or until the biscuits are golden brown and the gravy is hot and bubbly.

And there you have it - a delicious biscuit and gravy recipe casserole that's perfect for breakfast, brunch, or even dinner. With its easy-to-follow instructions and clever use of shortcuts, this dish is sure to become a new favorite in your household. So go ahead, give it a try, and enjoy the ooohs and ahhhs from your family and friends!

Biscuit and gravy recipe casserole